Moor at gaylord palms resort
What's wrong with this menu?
West Osceola Parkway
Jumbo Shrimp, Raw Oysters*, Maine Lobster, Scallop Crudo*, King Crab. Served with Mignonette, Horseradish, Traditional and French Cocktail Sauces
The Southern Starter
$ Smoked Fish Dip, Pimento Cheese, Nation Ham, Bresaola, House Pickles & Jam, Grilled Land Bread & Housemade Lavosh
Pan-Seared Diver Scallops
$ Aji Amarillo Cauliflower Purée, Local Tomato Relish, Crispy Rice Crackers
Roasted Corn Bisque
$ Rock Shrimp Chow Chow, Lime Crème Fraîche
Char-Grilled Octopus
$ Parsnip Purée, Marbled Potatoes, Chimichurri, Piquillo Pepper Emulsion, Pickled celery
Crispy Rock Shrimp & Calamari
$ Sweet Cherry Peppers, Preserved Meyer Lemon Aioli
Sofrito Marinated Noble Celestial body Pork Belly
$ Pickled Fried Cabbage, Caribbean BBQ, Pork Broth
Artisan Spring Mix Salad
$ Local greens, Chili Compressed Watermelon, Pickled Red Onion, Avocado, Marinated Heirloom Tomatoes, Green Goddess Dressing
Farmer's Wedge
$ Soft Lak
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